Fresh eggs Great coffee Ubud’s favourite brunch

Studio Egg is a relaxed cafe in Ubud serving 100% cage-free organic egg dishes, specialty coffee and premium matcha.

Organic free range egg brunch spread at Studio Egg in Ubud featuring Oyakodon, Egg Sandwich with Tater Tots, and Velvet Egg with Avocado and Toast

Simple food done really well

At Studio Egg, we source only 100% cage-free, organic eggs and pair them with specialty coffee and premium matcha that are just as carefully chosen. It is a short menu, done well, built around you.

  • This place has quickly become one of my favorite breakfast spots in Ubud. Honestly, there aren’t that many really good breakfast options around here, but this one is a true gem. Everything is delicious – perfectly cooked free-range eggs, dishes full of flavor, and overall amazing quality. On top of that, the service is super friendly and the space is cozy, making it the perfect spot to start your day. 100% recommended for breakfast in Ubud.

    — Andreina Amaro

  • I came here because it's right in front of my accommodation and I like eggs, and it was delicious so I came back. The coffee is good too, so I'll be back.

    — 손재한

  • Best breakfast I’ve had in Bali, probably better than Melbourne. Also the piccolo coffee was amazing. Highly recommend. Staff is lovely, food is simple and tastes amazing. Thank you.

    — Radwan Halabi

  • Studio Egg is a must visit in Ubud. Every dish is made with 100% organic free-range eggs, making it the only bistro of its kind in Ubud. More than just a café, it is a place where food, art, and community meet in the heart of Ubud.

    — Ubudhood, The Best Cafes in Ubud | Where to Brunch and Lunch 2025

  • With a menu focused around organic free-range eggs sourced from a small Bali farm, Studio Egg is an ethical place to eat, as well as a delicious one. It's a chilled, non-pretentious cafe in the centre of Ubud, ideal for breakfast, brunch and coffee.

    Where Goes Rose | 10 x Best Brunch & Breakfast in Ubud

  • Possibly my favorite breakfast spot in Ubud! I’m honestly sad I only discovered it during my last few days—but I’ve been coming back daily ever since because it’s that good. My absolute favorite was the lamb shakshuka, closely followed by the kaya toast from their new menu. I also loved that you can customize your eggs however you like. Their overall menu selection is impressive, with something for everyone. I’ll definitely be coming back to Ubud just to eat here again.

    — Zia Kusumawardini

  • The food was absolutely delicious and the Iced strawberry matcha was heavenly! I will definitely be returning before I go home 🫶🏻

    — Sammi K

  • Came to this super aesthetic restaurant for lunch with friends. The restaurant specialises in egg dishes from all across the world, making it a perfect spot for breakfast or lunch. All their eggs are free range which is lovely and they also have free range duck eggs. I got their oyakadon, and changed the poached egg to a duck egg, which i’ve never had. I definitely recommend both the dish and the duck egg as I found it to be much creamier than a regular egg. Overall the staff was super friendly and the spot is super cute to take photos in:)

    — Ashley Smart

  • I had an awesome experience here! The food was super tasty — fresh, flavorful, and clearly made with love. You can really tell they care about quality. My kids are picky about food too, the fact that they cleaned their plate with no complaint made me feel super happy and you know the food is good. The staff were friendly and welcoming too. The place was clean, which is always a plus. Everything felt neat and well taken care of. Definitely coming back. Highly recommend if you’re looking for good food and good vibes!

    — Eliza Rusali

  • The most delicious Turkish style eggs 🥚 on yogurt and the best flat white. Also a lovely kombucha. A wonderful find

    — A Miller